Snack

Air Fryer Cookies

Are you craving cookies but short on time? Air fryer cookies are the answer! These treats are quick to prepare, deliciously chewy, and perfect for satisfying your sweet tooth without the hassle of traditional baking. With the air fryer, you can enjoy warm, gooey cookies in a fraction of the time. Let’s dive into this simple yet delightful recipe that will have your family begging for more!

Ingredients

  • 1 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 cup unsalted butter, softened
  • 1/4 cup brown sugar
  • 1/4 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 cup chocolate chips

Servings and Cooking Time

This recipe yields about 12 cookies. Preparation time is approximately 10 minutes, and cooking time is around 8-10 minutes in the air fryer.

Nutritional Value

Each serving (1 cookie) contains approximately 120 calories, 6g fat, 15g carbohydrates, 1g protein, and 8g sugar. This is for one cookie.

Step-by-Step Cooking Process

  1. Preheat your air fryer to 320°F (160°C).
  2. In a mixing bowl, cream together the softened butter, brown sugar, and granulated sugar.
  3. Add the egg and vanilla extract, mixing until well combined.
  4. In a separate bowl, whisk together the flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Fold in the chocolate chips gently with a spatula.
  7. Using a cookie scoop, portion out the dough and place it on a parchment-lined air fryer basket.
  8. Leave space between each cookie as they will spread slightly.
  9. Cook in the air fryer for 8-10 minutes until the edges are golden.
  10. Allow the cookies to cool for a few minutes before transferring to a wire rack.

Alternative Ingredients

You can substitute all-purpose flour with almond flour for a gluten-free option. Coconut oil can replace butter for a dairy-free version. Feel free to add nuts or dried fruit for extra flavor and texture!

Serving and Pairings

These cookies pair wonderfully with a glass of milk or a scoop of your favorite ice cream. They also make a great snack for lunch boxes or gatherings.

Storage and Reheating

Store leftover cookies in an airtight container at room temperature for up to 5 days. For longer storage, freeze the cookies in a single layer on a baking sheet, then transfer to a freezer bag. Reheat in the air fryer for a few minutes to bring back that fresh-baked taste.

Cooking Mistakes

  • Using cold butter instead of softened butter can lead to dense cookies.
  • Overmixing the dough can make cookies tough.
  • Not preheating the air fryer may affect cooking time and texture.
  • Using too much flour can result in dry cookies.
  • Skipping the cooling time can lead to breakage.

Helpful Tips

  • Use parchment paper for easy cleanup.
  • Experiment with different types of chocolate chips.
  • Chill the dough for 30 minutes for firmer cookies.
  • Try adding a pinch of sea salt on top before cooking for a flavor boost.

FAQs

Can I use a different sweetener?

Yes, you can substitute granulated sugar with coconut sugar or a sugar alternative like stevia. Just be sure to adjust measurements based on the sweetener used.

How long do air fryer cookies last?

Air fryer cookies can last up to 5 days at room temperature in an airtight container. For longer storage, freeze them for up to three months.

Can I make the dough ahead of time?

Absolutely! You can prepare the cookie dough and refrigerate it for up to 2 days before baking. This allows the flavors to meld together.

Are air fryer cookies healthier than baked ones?

Air fryer cookies can be slightly healthier since they use less fat and cook faster, retaining moisture. However, nutritional values depend on the ingredients used.

Can I double the recipe?

Yes, you can double the recipe! Just ensure to cook in batches, allowing enough space in the air fryer for even cooking.

Conclusion

Air fryer cookies offer a quick and delicious way to satisfy your sweet cravings. With minimal effort and time, you can enjoy warm, gooey cookies right at home. Experiment with flavors and ingredients to make them your own!

Air Fryer Cookies

Delicious air fryer cookies that are quick to prepare and perfect for satisfying your sweet cravings.
Print Pin Rate
Course: Dessert
Cuisine: American
Keyword: air fryer, cookies, quick dessert, easy baking
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 12 cookies
Calories: 120kcal

Ingredients

  • 1 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 cup unsalted butter softened
  • 1/4 cup brown sugar
  • 1/4 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 cup chocolate chips

Instructions

  • Preheat your air fryer to 320°F (160°C).
  • In a mixing bowl, cream together the softened butter, brown sugar, and granulated sugar.
  • Add the egg and vanilla extract, mixing until well combined.
  • In a separate bowl, whisk together the flour, baking soda, and salt.
  • Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  • Fold in the chocolate chips gently with a spatula.
  • Using a cookie scoop, portion out the dough and place it on a parchment-lined air fryer basket.
  • Cook in the air fryer for 8-10 minutes until the edges are golden.
  • Allow cookies to cool for a few minutes before transferring to a wire rack.

Nutrition

Calories: 120kcal | Carbohydrates: 15g | Protein: 1g | Fat: 6g | Sugar: 8g

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