Apple Salad
A vibrant and refreshing apple salad combining crisp apples, mixed greens, and a tangy dressing, perfect for any occasion.
Print
Pin
Servings: 4 servings
Calories: 200kcal
Ingredients
- 2 medium apples red and green
- 2 cups mixed salad greens
- 1/2 cup walnuts chopped
- 1/4 cup feta cheese crumbled
- 1/4 cup plain yogurt
- 1 tablespoon honey
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instructions
- Wash and dry the apples thoroughly.
- Core and slice the apples into thin wedges.
- In a large mixing bowl, combine the salad greens.
- Add the sliced apples to the bowl with the greens.
- Chop the walnuts and sprinkle them over the salad.
- Add crumbled feta cheese for added flavor.
- In a small bowl, mix yogurt, honey, and lemon juice to create the dressing.
- Pour the dressing over the salad mixture.
- Toss the salad gently to coat everything evenly.
- Season with salt and pepper to taste before serving.
Nutrition
Calories: 200kcal | Carbohydrates: 25g | Protein: 6g | Fat: 10g | Fiber: 4g