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Bacon Wrapped Asparagus

A delightful appetizer featuring crispy bacon wrapped around tender asparagus, perfect for parties or family dinners.
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Course: Appetizer
Cuisine: American
Keyword: bacon wrapped asparagus, appetizer, easy recipes, party food
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 4 servings
Calories: 200kcal

Ingredients

  • 1 pound fresh asparagus
  • 8 slices of bacon
  • Salt and pepper to taste
  • Olive oil optional
  • Garlic powder optional

Instructions

  • Preheat your oven to 400°F (200°C).
  • Wash the asparagus and trim the tough ends.
  • Pat the asparagus dry with a paper towel.
  • Take one slice of bacon and wrap it around each asparagus spear, starting from the bottom.
  • Secure the bacon with a toothpick if necessary.
  • Place the wrapped asparagus on a baking sheet lined with parchment paper.
  • Drizzle with olive oil and sprinkle with salt, pepper, and garlic powder.
  • Bake in the preheated oven for 15-20 minutes until the bacon is crispy.
  • Remove from the oven and let it cool slightly.
  • Serve warm and enjoy!

Nutrition

Calories: 200kcal | Carbohydrates: 5g | Protein: 5g | Fat: 14g | Fiber: 2g