- 1 cup rolled oats
- 1 cup milk or milk alternative
- 1 tablespoon honey or maple syrup
- 1 teaspoon baking powder
- Pinch of salt
- 1/2 mashed banana or applesauce
- Fresh fruits for topping e.g., berries, banana slices
Preheat your oven to 350°F (175°C).
In a bowl, combine rolled oats and milk.
Add honey or maple syrup for sweetness.
Mix in baking powder and a pinch of salt.
Stir in mashed banana or applesauce.
Pour the mixture into a greased oven-safe dish.
Top with fresh fruits.
Bake for 25 minutes until golden and set.
Allow to cool for a few minutes before serving.
Calories: 250kcal | Carbohydrates: 45g | Protein: 8g | Fat: 5g | Fiber: 5g