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–+ servings

Baked Salmon

Baked salmon is a delicious, nutritious dish that brings together the rich flavor of salmon with simple cooking techniques.
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Course: Main Course
Cuisine: American
Keyword: baked salmon, healthy recipes, seafood, easy dinner, nutritious meals
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 2 servings
Calories: 350kcal

Ingredients

  • 2 salmon fillets about 6 ounces each
  • 2 tablespoons olive oil
  • 1 lemon sliced
  • 3 cloves garlic minced
  • 1 teaspoon dried dill
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  • Preheat your oven to 400°F (200°C).
  • Line a baking sheet with parchment paper for easy cleanup.
  • Place the salmon fillets skin-side down on the prepared baking sheet.
  • Drizzle olive oil over the fillets.
  • Sprinkle minced garlic, dill, salt, and pepper evenly over the salmon.
  • Top each fillet with lemon slices.
  • Bake in the preheated oven for 15-20 minutes, or until the salmon flakes easily with a fork.
  • Remove from the oven and let it rest for a couple of minutes.
  • Garnish with fresh parsley before serving.
  • Serve warm with your choice of sides.

Nutrition

Calories: 350kcal | Protein: 20g | Fat: 25g