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–+ servings

Buffalo Chicken

A spicy and flavorful dish featuring tender chicken tossed in a rich buffalo sauce, perfect for sliders or as a main dish.
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Course: Main Course
Cuisine: American
Keyword: buffalo chicken, spicy chicken, sliders, comfort food
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 4 servings
Calories: 350kcal

Ingredients

  • 2 lbs chicken breasts
  • 1 cup buffalo sauce
  • 1/2 cup ranch dressing
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp paprika
  • Salt and pepper to taste
  • Slider buns
  • Lettuce for garnish
  • Optional: blue cheese crumbles

Instructions

  • Preheat your oven to 375°F (190°C).
  • Season the chicken breasts with garlic powder, onion powder, paprika, salt, and pepper.
  • Place the chicken in a baking dish and cover with buffalo sauce.
  • Bake for 20 minutes or until the chicken is cooked through.
  • Remove the chicken from the oven and shred it using two forks.
  • Mix the shredded chicken with the remaining buffalo sauce.
  • Toast the slider buns in the oven for 5 minutes.
  • Assemble the sliders by placing shredded chicken on the bottom bun.
  • Drizzle ranch dressing on top of the chicken.
  • Add lettuce and top with the other half of the bun.

Nutrition

Calories: 350kcal | Carbohydrates: 30g | Protein: 20g | Fat: 15g | Fiber: 2g