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–+ servings

Casserole Recipes

Casseroles are the ultimate comfort food, combining flavors and textures in one dish. Perfect for family gatherings, potlucks, or a cozy night in.
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Course: Main Course
Cuisine: American
Keyword: casserole, comfort food, easy recipes, family meals
Prep Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Servings: 6 servings
Calories: 350kcal

Ingredients

  • 2 cups cooked pasta
  • 1 cup cooked protein chicken, beef, or tofu
  • 1 cup mixed vegetables peas, carrots, corn
  • 1 can cream of mushroom soup
  • 1 cup shredded cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • ½ cup breadcrumbs optional

Instructions

  • Preheat your oven to 350°F (175°C).
  • In a large bowl, combine cooked pasta, protein, and mixed vegetables.
  • Add the cream of mushroom soup and mix until well combined.
  • Season with garlic powder, onion powder, salt, and pepper.
  • Transfer the mixture to a greased casserole dish.
  • Sprinkle shredded cheese evenly over the top.
  • If desired, add breadcrumbs for extra crunch.
  • Cover with aluminum foil and bake for 20 minutes.
  • Remove the foil and bake for an additional 10 minutes, or until cheese is bubbly and golden.
  • Let it cool for a few minutes before serving.

Nutrition

Calories: 350kcal | Carbohydrates: 45g | Protein: 15g | Fat: 12g | Fiber: 3g