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–+ servings

Chocolate Brownies

Rich, fudgy chocolate brownies that are perfect for any chocolate lover. Easy to make and utterly delicious!
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Course: Dessert
Cuisine: American
Keyword: chocolate brownies, dessert, baking, easy recipes
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 12 servings
Calories: 150kcal

Ingredients

  • 1/2 cup unsalted butter
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/3 cup unsweetened cocoa powder
  • 1/2 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1/4 teaspoon baking powder
  • 1/2 cup chocolate chips optional

Instructions

  • Preheat your oven to 350°F (175°C) and grease a 9x9-inch baking pan.
  • Melt the butter in a medium saucepan over low heat.
  • Remove from heat and stir in sugar, eggs, and vanilla until well combined.
  • Add cocoa powder, flour, salt, and baking powder, mixing until just combined.
  • Fold in chocolate chips if using.
  • Pour the batter into the prepared baking pan and spread evenly.
  • Bake for 20-25 minutes or until a toothpick inserted comes out with a few moist crumbs.
  • Let the brownies cool in the pan for at least 10 minutes.
  • Lift the brownies out using the edges of the parchment paper, if used.
  • Cut into squares and serve warm or at room temperature.

Nutrition

Calories: 150kcal | Carbohydrates: 22g | Protein: 2g | Fat: 7g | Fiber: 1g