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Chocolate Chunk Cookies

Indulge in the rich and gooey goodness of chocolate chunk cookies that are perfect for any occasion.
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Course: Dessert
Cuisine: American
Keyword: chocolate chunk cookies, dessert, baking, sweet treats
Prep Time: 15 minutes
Cook Time: 12 minutes
Total Time: 27 minutes
Servings: 24 cookies
Calories: 150kcal

Ingredients

  • 1 cup unsalted butter softened
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups chocolate chunks

Instructions

  • Preheat your oven to 350°F (175°C).
  • In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until smooth.
  • Beat in the eggs one at a time, then stir in the vanilla extract.
  • In a separate bowl, whisk together the flour, baking soda, and salt.
  • Gradually blend the dry ingredients into the wet mixture.
  • Fold in the chocolate chunks until evenly distributed.
  • Drop rounded tablespoons of dough onto ungreased baking sheets.
  • Bake in the preheated oven for 10-12 minutes until golden brown.
  • Allow cookies to cool on the baking sheet for a few minutes before transferring to a wire rack.
  • Enjoy your warm chocolate chunk cookies!

Nutrition

Calories: 150kcal | Carbohydrates: 20g | Protein: 1g | Fat: 8g | Sugar: 10g