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–+ servings

Cocktail Meatballs

Delicious cocktail meatballs are a classic appetizer that brings flavor and fun to any gathering. These bite-sized morsels are easy to prepare and packed with taste.
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Course: Appetizer
Cuisine: American
Keyword: cocktail meatballs, appetizers, party food, easy recipes
Prep Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Servings: 24 meatballs
Calories: 250kcal

Ingredients

  • 1 pound ground beef
  • 1/2 pound ground pork
  • 1 cup breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup chopped parsley
  • 1 egg
  • 2 cloves garlic minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup barbecue sauce

Instructions

  • Preheat your oven to 400°F (200°C).
  • In a large bowl, combine ground beef, ground pork, breadcrumbs, and Parmesan cheese.
  • Add chopped parsley, egg, minced garlic, salt, and pepper to the meat mixture.
  • Mix all ingredients until well combined.
  • Form the mixture into small meatballs, about 1 inch in diameter.
  • Place the meatballs on a baking sheet lined with parchment paper.
  • Bake in the preheated oven for 20-25 minutes.
  • While the meatballs bake, heat the barbecue sauce in a saucepan over medium heat.
  • Once the meatballs are done, transfer them to the saucepan and coat them in the sauce.
  • Serve warm with toothpicks for easy eating.

Nutrition

Calories: 250kcal | Carbohydrates: 10g | Protein: 15g | Fat: 18g