Frappuccino Recipe
A delightful frappuccino combining rich coffee, creamy milk, and a touch of sweetness, perfect for any occasion.
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Servings: 2 servings
Calories: 200kcal
Ingredients
- 1 cup brewed coffee cooled
- 1/2 cup milk
- 2 tablespoons sugar or sweetener to taste
- 1 cup ice
- Whipped cream for topping
- Chocolate or caramel syrup for drizzling
Instructions
- Brew your favorite coffee and let it cool.
- In a blender, combine the cooled coffee, milk, sugar, and ice.
- Blend until smooth and frothy.
- Adjust sweetness to taste, adding more sugar if desired.
- Drizzle chocolate or caramel syrup inside your serving glasses.
- Pour the blended frappuccino into the glasses.
- Top generously with whipped cream.
- Drizzle more syrup over the whipped cream.
- Add a straw and enjoy immediately!
- Experiment with flavors by adding vanilla or chocolate ice cream for richness.
Nutrition
Calories: 200kcal | Carbohydrates: 30g | Protein: 4g | Fat: 7g | Sugar: 20g