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+ servings

Fruit Pizza

A delightful dessert that combines a cookie crust with a creamy layer and a colorful array of fresh fruits, perfect for any occasion.
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Course: Dessert
Cuisine: American
Keyword: fruit pizza, dessert, colorful desserts, summer treats
Prep Time: 20 minutes
Total Time: 20 minutes
Servings: 8 servings
Calories: 180kcal

Ingredients

  • 1 pre-made sugar cookie crust
  • 1 cup cream cheese softened
  • ½ cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup whipped topping
  • 1 cup strawberries sliced
  • 1 cup blueberries
  • 1 cup kiwi sliced
  • 1 cup raspberries
  • 1 banana sliced

Instructions

  • Preheat your oven according to the sugar cookie crust package instructions.
  • Roll out the sugar cookie dough into a large circle on a baking sheet.
  • Bake the cookie crust until golden brown, following package instructions.
  • Allow the crust to cool completely.
  • In a mixing bowl, beat the softened cream cheese until smooth.
  • Add powdered sugar and vanilla extract to the cream cheese, mixing until well combined.
  • Fold in the whipped topping gently until the mixture is fluffy.
  • Spread the cream cheese mixture evenly over the cooled cookie crust.
  • Arrange the sliced strawberries, blueberries, kiwi, raspberries, and banana on top of the cream cheese layer.
  • Chill the fruit pizza in the refrigerator for at least 30 minutes before serving.

Nutrition

Calories: 180kcal | Carbohydrates: 25g | Protein: 2g | Fat: 7g | Fiber: 1g