Garlic Butter
Garlic butter is a rich and savory condiment perfect for enhancing a variety of dishes, from pasta to grilled meats.
Print
Pin
Servings: 1 cup
Calories: 100kcal
Ingredients
- 1 cup unsalted butter softened
- 4-6 cloves garlic minced
- 1 tablespoon fresh parsley chopped
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon lemon juice optional
- 1/4 teaspoon red pepper flakes optional
Instructions
- Mash softened butter in a mixing bowl.
- Add minced garlic and mix well.
- Incorporate chopped parsley into the mixture.
- Season with salt and black pepper.
- Add lemon juice for a zesty flavor, if desired.
- Mix in red pepper flakes for heat, if using.
- Ensure all ingredients are well combined.
- Transfer to a serving dish or container.
- Refrigerate for at least 30 minutes to solidify.
- Serve as desired.
Nutrition
Calories: 100kcal | Fat: 11g