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Grilled Peaches

Grilled peaches are a delightful summer treat that brings out the fruit's natural sweetness with a smoky char. Perfect for warm evenings and pairs wonderfully with ice cream.
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Course: Dessert
Cuisine: American
Keyword: grilled peaches, summer dessert, easy recipes, healthy snacks
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Servings: 4 servings
Calories: 70kcal

Ingredients

  • 4 ripe peaches halved and pitted
  • 2 tablespoons olive oil
  • 1 tablespoon honey optional
  • Pinch of salt
  • Fresh mint for garnish

Instructions

  • Preheat your grill to medium heat.
  • Wash the peaches thoroughly and slice them in half.
  • Remove the pits from each peach half.
  • Brush the cut sides of the peaches with olive oil.
  • Sprinkle a pinch of salt on the peaches.
  • Place the peaches cut side down on the grill.
  • Grill for about 3-4 minutes until grill marks appear.
  • Carefully flip the peaches and grill for another 2-3 minutes.
  • Drizzle honey over the peaches if desired.
  • Remove from the grill and let cool slightly before serving.

Nutrition

Calories: 70kcal | Carbohydrates: 17g | Protein: 1g | Fat: 3g | Fiber: 2g