Go Back
–+ servings

Homemade Cookies

Indulge in these delicious homemade cookies, perfect for any occasion, with a rich flavor and tempting texture.
Print Pin
Course: Dessert
Cuisine: American
Keyword: cookies, homemade, dessert, chocolate chip
Prep Time: 15 minutes
Cook Time: 12 minutes
Total Time: 27 minutes
Servings: 24 cookies
Calories: 150kcal

Ingredients

  • 1 cup unsalted butter softened
  • 1 cup granulated sugar
  • 1 cup brown sugar packed
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups chocolate chips

Instructions

  • Preheat your oven to 350°F (175°C).
  • In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth.
  • Beat in the eggs one at a time, then stir in the vanilla extract.
  • In another bowl, combine the flour, baking soda, and salt.
  • Gradually blend the dry ingredients into the wet mixture.
  • Fold in the chocolate chips until evenly distributed.
  • Drop spoonfuls of dough onto ungreased baking sheets, spacing them about 2 inches apart.
  • Bake for 10-12 minutes or until edges are golden brown.
  • Remove from the oven and let cool on the baking sheets for a few minutes.
  • Transfer the cookies to wire racks to cool completely.

Nutrition

Calories: 150kcal | Carbohydrates: 19g | Protein: 1g | Fat: 7g