Honey Garlic Pork Chops
Indulge in the irresistible flavors of honey garlic pork chops! This dish offers a perfect balance of sweetness and savory goodness, making it a favorite among families.
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Servings: 4 servings
Calories: 300kcal
Ingredients
- 4 pork chops bone-in or boneless
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic minced
- 1 tablespoon olive oil
- 1 teaspoon black pepper
- 1 teaspoon salt
- 1/2 teaspoon red pepper flakes optional
- Fresh herbs for garnish
Instructions
- In a bowl, mix honey, soy sauce, minced garlic, olive oil, black pepper, salt, and red pepper flakes.
- Preheat a skillet over medium-high heat.
- Season the pork chops with salt and pepper.
- Add olive oil to the skillet and heat until shimmering.
- Place the pork chops in the skillet and sear for 4-5 minutes on each side until browned.
- Pour the honey garlic mixture over the chops.
- Reduce heat to medium and simmer for 10 minutes, flipping halfway.
- Check for doneness with a meat thermometer (145°F).
- Remove chops from the skillet and let rest for 5 minutes.
- Garnish with fresh herbs before serving.
Nutrition
Calories: 300kcal | Carbohydrates: 30g | Protein: 28g | Fat: 10g