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+ servings

Hot Cocoa Recipe

Indulge in this rich and creamy hot cocoa recipe that’s perfect for chilly days. A delightful drink that warms your soul!
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Course: Beverage
Cuisine: American
Keyword: hot cocoa, chocolate, winter drinks, dessert, comfort food
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 2 servings
Calories: 200kcal

Ingredients

  • 2 cups milk any type
  • 2 tablespoons unsweetened cocoa powder
  • 2 tablespoons sugar adjust to taste
  • 1/4 teaspoon vanilla extract
  • A pinch of salt
  • Whipped cream or marshmallows for topping
  • Chocolate shavings optional

Instructions

  • In a small saucepan, combine cocoa powder, sugar, and salt.
  • Add 2 tablespoons of milk to the dry ingredients and mix until smooth.
  • Gradually add the remaining milk while stirring continuously.
  • Heat the mixture over medium heat, stirring constantly.
  • Once it starts to steam, remove from heat but do not let it boil.
  • Add vanilla extract and stir to combine.
  • Pour the hot cocoa into mugs.
  • Top with whipped cream or marshmallows.
  • Sprinkle chocolate shavings on top for an extra treat.
  • Serve immediately and enjoy your delicious hot cocoa!

Nutrition

Calories: 200kcal | Carbohydrates: 28g | Protein: 8g | Fat: 7g | Sugar: 15g