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–+ servings

Irish Coffee

Indulge in the rich and creamy delight of Irish coffee, a perfect blend of coffee, whiskey, and whipped cream.
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Course: Beverage
Cuisine: Irish
Keyword: irish coffee, beverage, dessert, whiskey
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1 serving
Calories: 210kcal

Ingredients

  • 1 cup freshly brewed hot coffee
  • 1.5 oz Irish whiskey
  • 1-2 tsp brown sugar
  • Heavy cream lightly whipped
  • Cocoa powder or chocolate shavings for garnish

Instructions

  • Brew a strong cup of coffee.
  • Add brown sugar to the hot coffee and stir until dissolved.
  • Pour in the Irish whiskey and mix well.
  • Carefully spoon the lightly whipped cream over the back of a spoon onto the coffee.
  • Ensure the cream floats on top without mixing.
  • Garnish with cocoa powder or chocolate shavings.
  • Serve immediately while hot.
  • Enjoy the layers of coffee and cream separately.
  • Experiment with different types of whiskey for unique flavors.

Nutrition

Calories: 210kcal | Carbohydrates: 37g | Protein: 1g | Fat: 5g | Sugar: 10g