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–+ servings

Lemon Cookies

Delightful lemon cookies that perfectly balance sweetness and tartness, making them an irresistible treat.
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Course: Dessert
Cuisine: American
Keyword: lemon cookies, dessert, baking, treats
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Servings: 24 cookies
Calories: 100kcal

Ingredients

  • 1 cup unsalted butter softened
  • 1 cup granulated sugar
  • 1 large egg
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon lemon zest
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • Powdered sugar for dusting

Instructions

  • Preheat your oven to 350°F (175°C).
  • Cream the softened butter and granulated sugar in a large bowl until light and fluffy.
  • Add the egg, lemon juice, and lemon zest, and stir until combined.
  • In a separate bowl, whisk together the flour, baking powder, and salt.
  • Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  • Drop tablespoon-sized balls of dough onto a parchment-lined baking sheet, spaced 2 inches apart.
  • Bake for 12-15 minutes or until the edges are lightly golden.
  • Let them cool on the baking sheet for 5 minutes before transferring to a wire rack.
  • Dust with powdered sugar before serving.

Nutrition

Calories: 100kcal | Carbohydrates: 15g | Protein: 1g | Fat: 4g | Sugar: 10g