- 2 ripe peaches diced
- 1/2 red onion finely chopped
- 1 jalapeño minced
- 1/4 cup fresh cilantro chopped
- Juice of 1 lime
- Salt to taste
Wash the peaches thoroughly and slice them in half to remove the pit.
Dice the peaches into small cubes and add them to a mixing bowl.
Finely chop the red onion and add it to the bowl.
Remove seeds from the jalapeño, mince it, and mix it in.
Chop the fresh cilantro and add it to the mixture.
Squeeze the lime juice over the salsa and season with salt.
Mix all ingredients well and let sit for 10 minutes to meld flavors.
Calories: 50kcal | Carbohydrates: 12g | Protein: 1g | Fiber: 1g