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–+ servings

Pumpkin Brownies

Deliciously moist pumpkin brownies that combine rich chocolate flavor with seasonal pumpkin, perfect for any occasion.
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Course: Dessert
Cuisine: American
Keyword: pumpkin brownies, dessert, fall recipes, chocolate brownies
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 12 servings
Calories: 180kcal

Ingredients

  • 1 cup pumpkin puree
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/2 cup melted butter
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/3 cup cocoa powder
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 cup chocolate chips optional

Instructions

  • Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking dish.
  • In a large bowl, mix together pumpkin puree, granulated sugar, brown sugar, and melted butter until well combined.
  • Add the eggs and vanilla extract, mixing until smooth.
  • In a separate bowl, whisk together flour, cocoa powder, baking powder, salt, cinnamon, and nutmeg.
  • Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
  • Fold in chocolate chips if desired.
  • Pour the batter into the prepared baking dish, spreading it evenly.
  • Bake in the preheated oven for 25-30 minutes or until a toothpick inserted comes out clean.
  • Allow the brownies to cool in the pan before cutting them into squares.
  • Serve and enjoy your delicious pumpkin brownies!

Nutrition

Calories: 180kcal | Carbohydrates: 28g | Protein: 2g | Fat: 7g | Fiber: 1g