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–+ servings

Pumpkin Cookies

Delightful pumpkin cookies that are soft, chewy, and infused with warm spices, perfect for autumn gatherings.
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Course: Dessert
Cuisine: American
Keyword: pumpkin cookies, fall treats, dessert, baking
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Servings: 24 cookies
Calories: 100kcal

Ingredients

  • 1 cup pumpkin puree
  • 1 cup sugar
  • 1/2 cup vegetable oil
  • 1 egg
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 cup chocolate chips or nuts optional
  • Pumpkin seeds for topping optional

Instructions

  • Preheat your oven to 350°F (175°C).
  • In a bowl, mix pumpkin puree and sugar until combined.
  • Add vegetable oil and egg, mixing until smooth.
  • In another bowl, whisk together flour, baking soda, and cinnamon.
  • Gradually add dry ingredients to the wet mixture until fully combined.
  • Fold in chocolate chips or nuts if desired.
  • Drop spoonfuls of dough onto a lined baking sheet.
  • Sprinkle with pumpkin seeds for extra crunch.
  • Bake for 12-15 minutes or until lightly golden.
  • Allow cookies to cool on a wire rack before serving.

Nutrition

Calories: 100kcal | Carbohydrates: 15g | Protein: 1g | Fat: 4g | Fiber: 1g