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–+ servings

Queso

A creamy and flavorful queso dip that combines melted cheese with spices and fresh ingredients, perfect for parties and gatherings.
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Course: Appetizer
Cuisine: Mexican
Keyword: queso, cheese dip, Mexican appetizer, party food
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4 servings
Calories: 300kcal

Ingredients

  • 2 tablespoons butter
  • 1/4 cup diced onions
  • 1 minced garlic clove
  • 1 cup milk
  • 2 cups shredded cheese cheddar and Monterey Jack
  • 1 teaspoon chili powder
  • 1/2 teaspoon cumin
  • 1 diced jalapeño
  • 1/4 cup diced tomatoes drained

Instructions

  • Melt butter in a medium saucepan over medium heat.
  • Add diced onions and sauté until translucent.
  • Stir in minced garlic and cook for an additional minute.
  • Pour in milk and bring to a simmer.
  • Whisk in shredded cheese until melted and smooth.
  • Add chili powder and cumin for flavor.
  • Incorporate diced jalapeño for a spicy kick.
  • Stir in diced tomatoes and simmer for 2-3 minutes.
  • Remove from heat and serve warm.

Nutrition

Calories: 300kcal | Carbohydrates: 8g | Protein: 15g | Fat: 20g