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–+ servings

Sausage And Potatoes

A hearty and flavorful dish combining savory sausage and tender potatoes, perfect for family dinners.
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Course: Dinner
Cuisine: American
Keyword: sausage, potatoes, comfort food, easy recipes
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 4 servings
Calories: 350kcal

Ingredients

  • 4 sausages your choice of type
  • 6 medium potatoes peeled and diced
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • Fresh herbs like parsley or thyme for garnish

Instructions

  • Preheat your oven to 400°F (200°C).
  • In a large bowl, toss the diced potatoes with olive oil, garlic powder, onion powder, salt, and pepper.
  • Spread the potatoes on a baking sheet in a single layer.
  • Place the sausages on top of the potatoes.
  • Bake in the preheated oven for 20-25 minutes.
  • Stir the mixture halfway through cooking for even browning.
  • Check that the sausages are cooked through (internal temperature should be 165°F or 75°C).
  • Once done, remove from the oven and let it cool for a few minutes.
  • Garnish with fresh herbs before serving.
  • Serve warm and enjoy your meal!

Nutrition

Calories: 350kcal | Carbohydrates: 45g | Protein: 15g | Fat: 12g | Fiber: 3g