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–+ servings

Taco Seasoning

A flavorful blend of spices perfect for enhancing your taco night, easy to prepare with common ingredients.
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Course: Condiment
Cuisine: Mexican
Keyword: taco seasoning, spices, homemade, Mexican cuisine
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 2 tablespoons
Calories: 30kcal

Ingredients

  • 1 tablespoon chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon crushed red pepper flakes optional
  • 1/4 teaspoon sugar

Instructions

  • Gather all the spices and measuring spoons.
  • In a small bowl, combine the chili powder, cumin, garlic powder, onion powder, and paprika.
  • Add the oregano, salt, black pepper, crushed red pepper flakes, and sugar.
  • Mix all the ingredients thoroughly until evenly blended.
  • Taste the seasoning and adjust the heat by adding more crushed red pepper if desired.
  • Store the taco seasoning in an airtight container.
  • Label the container with the date and contents.
  • Use within 6 months for the best flavor.
  • Add to your favorite taco recipes whenever you need a flavor boost.
  • Enjoy your homemade taco seasoning on tacos, burritos, or grilled vegetables!

Nutrition

Calories: 30kcal | Carbohydrates: 6g | Protein: 1g | Fat: 1g | Fiber: 1g