Go Back
–+ servings

Tortellini Soup

Indulge in a bowl of comforting tortellini soup that warms the soul and tantalizes the taste buds. Perfect for chilly evenings, packed with flavor and nutrition.
Print Pin
Course: Main Course
Cuisine: Italian
Keyword: tortellini soup, Italian cuisine, comfort food, easy recipes
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 4 servings
Calories: 250kcal

Ingredients

  • 2 cups tortellini fresh or frozen
  • 4 cups vegetable or chicken broth
  • 1 cup diced tomatoes
  • 1 cup spinach or kale
  • 1 small onion diced
  • 2 cloves garlic minced
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Olive oil for sautéing
  • Fresh basil for garnish

Instructions

  • Heat olive oil in a large pot over medium heat.
  • Add diced onion and sauté until translucent.
  • Stir in minced garlic and cook for 1 minute.
  • Pour in the broth and bring to a boil.
  • Add diced tomatoes and Italian seasoning.
  • Reduce heat to a simmer and cook for 5 minutes.
  • Add the tortellini and cook according to package instructions.
  • Stir in spinach or kale until wilted.
  • Season with salt and pepper to taste.
  • Serve hot, garnished with fresh basil.

Nutrition

Calories: 250kcal | Carbohydrates: 30g | Protein: 10g | Fat: 8g | Fiber: 2g