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–+ servings

Zucchini Fritters

Crispy and flavorful zucchini fritters that are perfect as a snack or side dish, made with fresh zucchini, eggs, and cheese.
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Course: Vegetable Dishes
Cuisine: American
Keyword: zucchini fritters, vegetable recipes, healthy snacks
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 4 servings
Calories: 150kcal

Ingredients

  • 2 medium zucchinis grated
  • 1 cup all-purpose flour
  • 2 large eggs
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup chopped green onions
  • 1 clove garlic minced
  • Salt and pepper to taste
  • Oil for frying

Instructions

  • Grate the zucchinis and squeeze out excess moisture.
  • In a large bowl, combine the grated zucchini, flour, eggs, Parmesan cheese, green onions, and garlic.
  • Season the mixture with salt and pepper.
  • Heat oil in a skillet over medium heat.
  • Form the zucchini mixture into patties and place in the hot oil.
  • Fry for about 3-4 minutes on each side until golden brown.
  • Remove fritters and drain on paper towels.
  • Repeat with remaining mixture.
  • Serve warm with your favorite dipping sauce.

Nutrition

Calories: 150kcal | Carbohydrates: 10g | Protein: 8g | Fat: 9g | Fiber: 2g